The USDA's National Agricultual Library provides access to a wide array of resources pertaining to alternative farming methods, including organic food production, sustainable agriculture, and community supported...

CAT is an environmental nonprofit that promotes sustainable living. Its key areas of work are renewable energy, environmental building, energy efficiency, organic growing and alternative sewage systems. The group...

Located on the Macdonald Campus of McGill University in Quebec, Canada, Ecological Agriculture Projects (EAP) facilitates the establishment of food systems worldwide that are nutritionally sound, socially just, humane,...

The National Organic Program includes information about the accreditation process, organic standards and labeling, compliance and enforcement, approved State programs and contacts, news releases and Federal Register...

Fueled by economic pressure to maximize crop yields and government incentives to produce only one type of crop, contemporary American farmers have been facing a crisis reminiscent of one that hit the Great Plains in the...