A Beginner's Guide to Mass Spectrometry of Fatty Acids: Part 1

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Title:

A Beginner's Guide to Mass Spectrometry of Fatty Acids: Part 1

Url:

https://www.lipidmaps.org/resources/lipidweb/index.php?page=ms/basics/...

Creator:

Christie, William W.

Publisher:

American Oil Chemists' Society

Description: This website on lipid mass spectra presents a nice overview of the topic of mass spectrometric determination of fatty acids with gas chromatography-mass spectrometry and electron impact ionization sources (including derivatization). The site is written at a level that should be accessible to undergraduate analytical chemistry students, and the material is well written and generously referenced.

LC Classification:

Science -- Chemistry -- Analytical chemistry
Science -- Microbiology -- Technique -- Special topics, A-Z -- Mass spectrometry
Science -- Physiology -- Animal biochemistry -- Special substances -- Organic substances -- Lipids
Science -- Physiology -- Animal biochemistry -- Special substances -- Organic substances -- Lipids -- Special, A-Z -- Fatty acids
Science -- Physiology -- Animal biochemistry -- Technique. Analytical biochemistry -- Special methods, A-Z -- Mass spectrometry
Technology -- Chemical technology -- Biotechnology -- Processes, operations, and techniques -- Special, A-Z -- Mass spectrometry

GEM Subject:

Science -- Chemistry
Science -- Biology
Science -- Technology
Science -- Instructional issues

Key Concept:

Biology -- Lipids

Date Issued:

2008-05-22

Resource Type:

Reference Material

Format:

Document -- HTML

Audience:

Educator
Learner

Education Level:

Higher Education
Higher Education -- Undergraduate (Lower Division)
Higher Education -- Undergraduate (Upper Division)
Higher Education -- Technical Education (Upper Division)
Higher Education -- Technical Education (Lower Division)
Vocational/Professional Development Education

Language:

English

Access Rights:

Free access

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Source:

Analytical Sciences Digital Library

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