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Resources
Given all the recent concern about different foodborne pathogens in the news and on television, this site (sponsored by the US federal government) will help answer a variety of questions that consumers and persons in the...
In March 2001, the Economic and Social Department of the Food and Agriculture Organization of the United Nations released this 135-page document. The handbook focuses on the Food Security Information and Early Warning...
The IFIC Foundation is the educational arm of the International Food Information Council (IFIC). Their mission is to communicate science-based information on food safety and nutrition to health and nutrition...
This website from the US Food and Drug Administration (FDA) Center for Food Safety and Applied Nutrition and the National Science Teachers Association (NSTA) offers a number of food safety education resources for...
The Union of Concerned Scientists (UCS) began as a collaboration between students and faculty members at the Massachusetts Institute of Technology in 1969, and is now an alliance of more than 250,000 citizens and...
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